and coconut into golf ball-size balls and place on parchment paper. Allow candy to sit for an hour and a half or until clusters are completely solid. The recipe makes about four dozen clusters.

You should get about 18 clusters. Sprinkle with the flaky salt, if using, then transfer to the refrigerator until set, about 20 minutes, before serving. Coconut >> almonds, walnuts, pecans or ...

Preheat the oven to 180°C. Line a baking tray with baking paper. 1 Place the dry ingredients in a bowl and mix well. 2 Add the vanilla essence. Add the egg whites little by little and mix. 3 Press ...

This recipe is the upgrade I’ve been yearning ... an ending that’s high-impact and low-effort. Chocolate Matzoh Clusters With Coconut and Dates These dark chocolate clusters with coconut ...

Add buckwheat, coconut, pepitas and chia seeds ... As soon as your clusters are ready, enjoy! Recipe from The Inspired Table by Jordanna Levin, with photographs by Jordanna Levin.

Get the recipe: Chocolate Matzoh Clusters With Coconut and Dates But after swooning over a series of from-scratch, lovingly prepared dishes from recipes passed down for generations, our store ...