They're easy to care for, too. You can safely put them in the freezer and dishwasher without risk of damaging them. The plant ...

For the salad: Preheat the oven to 220°C/428°F and boil the kettle. Place the udon noodles into a heat-proof bowl, then cover with boiling water. Let the noodles sit for two minutes, then use tongs to ...