Margherita pizza is the epitome of Italian simplicity and flavor. With its thin, crispy crust, fresh tomato sauce, cream ...

and his pizza game is still going strong. You can’t go wrong with the classic Margherita, which arrives blistered and crisp around the edges, topped with San Marzano tomato sauce, fior di latte ...

Inside the party store has pizza by the slice which Lapeer area residents are calling the best they've ever tried, along with ...

Competition in Westchester cooled off after a few weeks of intense voting. Before long, it was easy for Pizzeria Baci to gain ...

Following three weeks of head-to-head matchups narrowing down the Daytona Beach area’s best pizzerias, the final round of ...

Along with the classic Neapolitan and Margherita pies ... The MVP Pizza is a pie with fresh mozzarella, alla vodka, creamy pesto, and marinara sauce. Unlike other pizzerias, specialty pies ...

Neapolitan pizza: simple in theory, heartbreakingly complex in practice. Flour, water, salt, yeast – sounds easy, right? Then you try to make it. The dough won’t stretch, the sauce is too ...

Will it be the rich Penne Ragu di Anatra, or perhaps the classic Margherita pizza? The choice is yours ... a crisp calamari dish paired with a zesty tartare sauce, while the indulgent Arancini ...

Ranch is the obvious choice, but you either love it or hate it on pizza. If you’re a hater, there’s other sauces you can try instead. Jarred marinara or pizza sauce, your favorite barbecue ...

Weekly specials rotate in and out, but regulars include the “Classic” Margherita, the “Revolution”, and the “Ariano” – a tribute to their first pizza chef. More recent additions nod ...