Red tide can cause respiratory problems in humans, especially those with asthma or other respiratory conditions. It is safe to eat local fish and shrimp during red tide, as long as they appear ...

Trying their hand to develop significant advancements in sustainable energy, two groups of Grade 10 students have pioneered creative methods to generate electricity using unconventional resources. In ...

As the famed British naturalist David Attenborough noted, “In our hands now lies not only our own future but that of all other living creatures with whom we share the Earth.” 4 In the 2000s and early ...

As the sun finally begins to peek through, many of us are emerging into our gardens for the first time after a long and wet winter, only to find that algae has taken hold of our garden furniture. But ...

Imagine a world where the oxygen you need changes dramatically between day and night. Your world shifts from being rich in oxygen (oxic) in the day, so you have energy to hunt for food, to ...

Climate food tech company Brevel has secured over $5 million in a seed extension up-round, taking the total amount of seed funding it has raised to $25 million. The capital will be used to develop ...

The Northern Adriatic is a dynamic and the most productive part of the Adriatic Sea. The phytoplankton of the Northern Adriatic is, as many studies in this area showed, under heavy influence of ...

Department of Atmospheric Microphysics (AMP), Leibniz Institute for Tropospheric Research (TROPOS), Leipzig 04318, Germany ...

Department of Environmental Science & Engineering, Fudan University, Shanghai 200238, P.R. China College of Environmental Science & Engineering, DongHua University ...