Chlorella, a nutrient-dense superfood, originates from freshwater algae. It’s densely saturated with beneficial elements such as proteins, vitamins, minerals, and antioxidants, making it an ...

But there is some good news to be had. Scientists from the University of Birmingham in the UK believe they’ve found a solution in the form of ‘superfood’ Chlorella vulgaris. Chlorella vulgaris is a ...

Chlorella vulgaris, a freshwater microalga, could play a role in addressing food security challenges while promoting environmental sustainability, according to a new study published in Journal of Food ...

To develop a biorefinery concept applied in the brewery industry, Chlorella pyrenoidosa and a consortium of associated bacteria were cultivated mixotrophically in a continuous photobioreactor using ...

In the current study, the researchers selected extracts from the microalgae Dunaliella bardawil and Chlorella sorokiniana. These species accumulate carotenoids, especially phytoene, and are widely ...

We also examine extracts from two microalgae, Chlorella sorokiniana and Dunaliella bardawil. We show that the extracts contain high levels of phytoene, and find that these phytoene-rich extracts have ...

Chlorella is a nutrient-dense freshwater algae. It’s a close cousin to the saltwater-sourced spirulina. Researchers first studied chlorella after World War II as a potential protein option for ...

ONT Holdings is revolutionizing sustainable farming by developing a Chlorella vulgaris-based biostimulant to enhance soil health and plant growth. Supported by BCCAI and tested with the University of ...

In this study, we show that reactive oxygen species (ROS) actively accumulate during nitrogen limitation in the microalga Chlorella sorokiniana. Accumulation of ROS is mediated by the downregulation ...