The role of insects in drug discovery is expanding, with biopharmaceuticals derived from insect cells offering sustainable ...

Researchers from the University of Pisa analyzed 523 insect-based food products sold online in Europe, evaluating their ...

Insects are disappearing at an alarming rate worldwide, but why? Agricultural intensification tops the list of proposed reasons, but there are many other, interconnected drivers that have an impact, ...

Anecdotal results show that plants are growing more quickly and with greater cellular structure when frass is applied to the ...

"[They] come back to the same spot year after year to lay eggs." Farmer shares tips for removing destructive insects from ...

Across the globe, insects are emerging as a sustainable protein source that nutrition experts champion for both environmental ...

By the 1980s, nearly every British town had its Chinese or Indian staple – sometimes the only hot food available after 8pm, post-pub. The Sunday roast is still sacred, sure, but the Friday night ...

Then, a musician who uses his food and music to encourage others to take up space ... He was nominated for a Latin Grammy and much of his work addresses the complexities of being Chinese-American.

Another food scandal has been uncovered in China. A group of some 50 factories have been found to be manufacturing artificial sauces and flavourings, some with illegal ingredients, in the Chinese ...

a consultancy based in the eastern city of Hangzhou that advises foreign importers of food, said. Chinese authorities have clamped down on antibiotics before, but it has not led to long-lasting change ...

Climate change and globalization are driving a surge in threats to crops from insects and mites, researchers say. Rising temperatures are enabling pests to move further from the equator and to higher ...

Although the base flavors of this dish make it as delicious as your favorite snack, it’s the added Chinese and Asian elements ... on Yeh’s segment posted to Food Network’s Instagram page.