These vegan chickpea flour pancakes are a healthier alternative to your favorite fluffy pancake recipe. Loaded with protein, they’re also simple to make, gluten-free, and perfect for breakfast ...

Chickpeas, or garbanzo beans, are the most versatile and nutritious ingredient that can make your everyday meals exciting ...

From buckwheat to chickpea flour, learn how to boost the protein content of your favorite vegan pancakes with nutrient-rich ...

Ground dry legumes are the perfect substitute for these ingredients, making for delicious potato pancakes like never before.

Puda was a breakfast staple for Puneeta Chhitwal-Varma, but now the cookbook author makes the savoury chickpea-flour pancake for any meal. And she prefers it the way her dad did: “extra-crispy o ...

Here are five surprising chickpea flour uses that you might not know about. Chickpea flour can be an amazing thickening agent ...

We’re taking advantage of the earthy richness of mushrooms, combining them with chickpea flour to create pancakes packed with protein and nutrients without compromising on taste. Recipe ...

Chickpea pancakes are a similar version of besan chilla. It is prepared by mixing chickpea powder, besan with herbs and spices.