If you’ve got 30 minutes, you’ve got dinner—this Stir-Fry Ramen with Teriyaki Chicken is a saucy, satisfying, weeknight win.

We show you how to make the perfect chicken stir-fry every time. This meal provides 674 kcal, 53g protein, 60g carbohydrate (of which 14g sugars), 23g fat (of which 4.5g saturates), 9g fibre and ...

I'm a huge fan of one-pan meals. They're usually quick to prep and they always make cleanup a breeze. For me, that's a big ...

Add the chicken, ginger, mange tout and bean sprouts and flip-fry for 2 minutes. Add the noodles, soy sauce, oyster sauce, salt, sugar and a spoonful of the mushroom water and flip-fry for 2 ...

Donation Options Search Search Search While you can substitute a store-bought teriyaki ... it as a basic stir-fry template. For variety, switch in other proteins, such as chicken, shrimp or ...

Make Monday nights easier and more delicious with these high-protein dinner recipes, like veggie-filled pitas and chicken-avocado wraps.

Below, we’ve got five stir fry recipes that are guaranteed to elevate your skills with a wok – whether you like yours with chicken ... Loosen the noodles by soaking in a bowl of warm water ...

There's a stir fry with noodles made out of kelp (a type of brown algae) as well as 'meatballs' made with mushrooms on a bed of sorghum. There's also teff galette – a French-style tart ...

"It really does tick all the boxes," says the cookbook author of this soup filled with wonton noodles ... Add ginger and stir for just 1 second. Add chicken; stir-fry for 1 minute.

In this stir-fry-inspired dish, rice and veggies are baked on a hot sheet pan alongside green beans and salmon coated in a sweet teriyaki glaze. This sheet-pan lemon-pepper chicken with broccoli ...

Add the vegetables and stir-fry until they are just tender but retain some bite. Add the pre-cooked noodles and sauté for a minute or so before returning the chicken to the pan. Add the coriander ...