Australians have long declared chicken parmigiana one of their favourite pub meals - but there's a keen debate over whether the abbreviated version is parma, parmi or even parmy. In Queensland ...

Master this chicken parmigiana recipe and you'll never need a pub parmy again. Call it a parma, parmy or parmi, a chicken parmigiana is a pub staple beloved the nation over. What’s not to love?

Here’s how to make the best chicken parmigiana. For the tomato sauce ... The parmigianas you get at your local pub are deep-fried. But for home cooking, the size of your schnitzel probably ...

One of the most beloved meals in Australian pubs, the Chicken Parmigiana, or “Parma” as Aussies call it, is a golden-crisp masterpiece. It's usually what I order at a pub and serves are never ...

According to Chuggy, venue manager at The Paddo Tavern, a good chicken parmigiana is an essential benchmark when it comes to pub food. “Our parmies are good,” Chuggy said, ”and it is ...

Please feel free to DROP in anytime.” “Every pub and club can sell a chicken parmigiana. What makes ours different is customer enjoyment. Our mission is to make sure our customers enjoy ...

A publican has been forced to defend the cost of a chicken parmigiana after customers left scathing reviews online criticising the small business. Adelaide’s Duke of Brunswick owner Simone ...

Adelaide’s Duke of Brunswick owner Simone Douglas used social media as on opportunity to educate her online critics about the true cost of a chicken parmigiana and salad. In a video posted to ...