And sure, there are plenty of great local chefs serving amazing, inspired Italian food – but what about when you crave a down-and-dirty chicken parmigiana from back home? Is one forced to ...

Burgers are always big, but fried-chicken sandwiches (and tenders, strips, fingers and wings) have dominated the Bay Area’s ...

EASTON, Pa. - The husband-and-wife team behind some of the Lehigh Valley’s most acclaimed food and dining establishments has ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Fans of Popeyes' distinctive Louisiana flavor have reason to rejoice as the beloved fast-food chain rolls out an exciting ...

How to Make It: Slice the chicken and cook it in a hot skillet with a little oil until browned. Add the frozen veggies, cover ...

The Middletown restaurant is decorated with murals of Dolly Parton, Johnny Cash, Elvis Presley and downtown Nashville. There are milkshakes, cookies, and loaded fries, too. If some do, in fact ...