There she is, there she is, Fish on, fish on,” shouted Chuck Manny as a huge striped bass began to peel line off a reel off ...

What if there were a perfect way to kill a fish? To make it suffer less, taste better, and extend its shelf life so ...

The Susquehanna River is not the picture of health, but it continues to make progress according to Valley environmental watchdogs and scientific researchers. One of the oldest rivers on Earth, the ...

It's been more than five years since stripers had a strong spawning class. While the big fish we're seeing now are grand, ...

The critical population of Chesapeake Bay oysters is on the mend, after numbers decreased due to over harvesting, habitat ...

The winter surveys in Maryland and Virginia in 2025 estimated population drops of adult male and female crabs and juvenile ...

The survey, conducted by the Virginia Institute of Marine Science and the Maryland Department of Natural Resources, estimated ...

By Katherine Hafner/WHRO The temperature of water in the Chesapeake Bay naturally fluctuates each year, tied to weather ...

A University of Maryland study reveals more frequent and intense marine heat waves in Chesapeake Bay using advanced satellite ...

This year’s total estimated abundance of 238 million crabs is the second lowest in the history of the survey, which has operated since 1990 ...

where the extreme tides of Passamaquoddy Bay exchange water and nutrients multiple times a day. I remembered Eastport as a cold-water kaleidoscope of fish species and invertebrates that could be ...