Cherry trifle is ideal for a festive occasion.PHIL REID / Fairfax NZ This dessert, one of my favourites, is a pudding of largesse ideal for a celebratory or festive occasion. Dig in with a big ...

"I will soak the sponge layers with a classic cherry ... inspired trifle with layers of soft amaretti [cookies]," he says, "and flavor the custard with amaretto for that rich almond flavor." ...

After it’s had a nice rest, pull out the pastry and cut into 6 pieces. Keep one piece out, loosely re-wrap the others and let them sit in the fridge while you roll your first shell. Give your ...

Let Gino D’Acampo take you on a tour of the sun-soaked Adriatic with mouthwatering recipes from his new cookbook Cherry and ... beaten eggs, almond essence and amaretto in a bowl.

Here, sour cherries and almond frangipane are combined to create a rich cherry pie with perfect sweet ... This pie, which uses fresh, sweet cherries, amaretto, and toasted oats, has no thickeners ...

When I first came to the United Kingdom, I discovered that the whole winter is devoted to Christmas, and at Christmas there are three basic desserts -- Christmas pudding, that thick dense almost ...

imparts a wonderful almond flavour to both the cherry compote and the cream filling in this luscious pavlova. If you can’t get it, Amaretto or brandy will be a fine substitute to complement the ...