This tri-tip hits heavy flames to test the limits — seared hard, grilled fast, and bursting with bold crust and juicy flavor.

Learn how to sear steak like a pro with step-by-step techniques for a golden crust and juicy interior. From choosing the ...

There’s a windmill in Selma, California that’s not grinding wheat but instead grinding out some of the most mouthwatering tri-tip sandwiches you’ll ever sink your teeth into. Legends Tap House & Grill ...

When it comes time to actually turn on the stove, you need a skillet that can handle the heat to achieve the best crust. That ...

Even so, there are nuances to be mindful of when cooking with this appliance, so below Yoder offers a variety of tips and tricks to ensure your air ... tortilla chips and things like steak and chicken ...

Misti Norris is a James Beard-recognized chef whose restaurant, Petra and the Beast, closed at the beginning of this year ...

There's no need to splurge on the priciest cut of meat for your steaks. These celebrity-chef approved cuts pack in plenty of ...

Liberian-Australian chef Evette Quoibia has etched her name into the record books after cooking continuously for over 140 hours, setting a new Guinness World Record for the longest individual cooking ...

I can’t get enough of the big, bold flavor and melt-in-your-mouth tenderness of my tri tip in the air fryer ... STEP FIVE: Place the steak in the air fryer basket and cook for 10-12 minutes per pound ...

INDIANAPOLIS — In 2021, Indianapolis-based Chef Kelsey Murphy won the 11th season of reality cooking competition "MasterChef ... including Cuban sandwiches, Wagyu beef hot dogs, two different wing ...