Ettore Boiardi was interested in cooking from a young age. By the time he was 11, he was peeling potatoes and taking out ...

“I am healing, and going to therapy to relearn how to swallow and speak," the TV chef shared in her April 7 update Chef Shirley Chung continues to share her cancer journey. On Monday, April ...

Her shrimp and grits won the competition. Now, she is competing in the Favorite Chef competition. The top cook wins $25,000, an appearance in Taste of Home magazine and a chance to cook with ...

As a celebrated chef, author, and filmmaker, Chef Khanna rose to fame as a judge on MasterChef India and has made his mark internationally through appearances on MasterChef Australia, Throwdown! with ...

The judges awarded Rescigno's dish 80 points out of 100. Reed's received 76 points. New Jersey native Chef Britt Rescigno has done it again. The former executive chef at Beach Haven's Delaware ...

Story updated with information about the Highland hotel remaining open in Dallas. Dallas chef John Tesar has cut ties with the Dallas hotel restaurant he opened more than a decade ago, Knife ...

A former chef who cooked for the Royal Family is set to lead the £3m new farm shop and restaurant taking shape at the Norfolk Showground. George Brentnall is the new general manager of the ...

Chef Grant MacPherson fondly recalls his worldwide culinary journey beginning as the chicken wing chopper at Bugsy’s. A student at Lakeport High School in his teens, he was looking for an after ...

The chef started Alt/Grub/Faction in 2017 with cloud kitchen operations focusing on comfort food like breakfast burritos and burgers well before the pandemic boom of cloud kitchens and delivery apps.

What do British celebrity chef Heston Blumenthal, molecular-gastronomist restaurateur Wylie Dufresne, Shake Shack founder Danny Meyer, Tatiana’s Kwame Onwuachi, Dhamaka’s Chintan Pandya, ...