Gluten can trigger digestive issues in people with celiac disease, wheat allergies, or gluten sensitivities. Some foods are best avoided if you are managing these conditions.

I was diagnosed with celiac disease at 18. Since then, I've had to set and stick to clear boundaries when dining with my ...

The following 10 signs of celiac disease are by no means an exhaustive list, but a good starting point ... Fortunately, a gluten-free diet seems to be effective for improving this symptom.

For roughly one in every hundred people, food containing even the smallest amounts of gluten can deliver a gutful of hurt and pose severe risks to their health.

Antibody testing is only accurate if the person's diet contains gluten ... intestine during active disease. The intestinal T-cell response to a-gliadin in adult celiac disease is focused on ...

Considering taking supplements to treat celiac disease? Below is a list of common natural remedies used to treat or reduce the symptoms of celiac disease. Follow the links to read common uses ...

A tissue transglutaminase IgA test, or tTg-IgA test, is an effective method used in the diagnosis of celiac disease. Starting a gluten free diet? Let this WebMD slideshow help. Get the facts about ...

Though a gluten-free diet is essential for people with Celiac disease, it isn't healthy for everyone. If you've heard about the gluten-free diet, you might be wondering whether it's for you.

and it has been proposed that the standard treatment for celiac disease—a gluten-free diet—raises cholesterol levels, thereby worsening the risk of cardiovascular disease in these patients.