It takes about 20 minutes for the potatoes to be tender (which is about the same amount of time it would take for the water ...

When my best friend, Robin (plus her husband, Aaron, and their toddler daughter, Nora) moved from D.C. to Chicago in August, ...

Well, my hungry readers, it’s time to share a recipe, as requested. Which makes sense — as the owner of Fire Catering, I ...

Soak the cut potatoes in cold water for 30–60 minutes. Drain and pat dry completely. Heat the beef tallow in a heavy pot or ...

Marry me chicken is an irresistibly rich and creamy dish, while divorce chicken draws on citrus and spice. Here's what sets ...

For visitors, Buffalo is more than a gateway to Niagara Falls. It’s a city with a friendly and increasingly sophisticated mix ...

I've got a lot of fond memories from downtown Montgomery's Irish Bred Pub, which closed in 2022 after a decade. Their ...

We have Mark Sohn’s Fried Green Tomatoes, with step-by-step instructions for a successful fry! He even gives a healthy choice ...

Water Street Waffle Co. in Belton, Texas has mastered this culinary alchemy, creating breakfast experiences worth crossing county lines for. Tucked away on a charming street in historic downtown ...

The Pecan Praline waffle pays homage to Texas’ beloved native nut with a generous scattering of perfectly toasted pecans swimming in a praline sauce that delivers caramelized sweetness without ...

2. Heat a large skillet over medium. Add the oil and swirl the pan to coat it. Place the chicken skin side down and cook ...