Hummus can get a little boring after a while, right? These 15 better ways to use beans bring something new and fun to th ...

Washington Post When London-based food writer Alexandra Stacey called me the other day, it was almost dinnertime in Provence, ...

In just 15 minutes, you can make three jars of vegetarian ramen cup soup that you can bring to work or school. These cup ...

After the pesto is added to the salad, it can be covered and refrigerated for up to 1 day. Refrigerate the salad and greens separately for up to 3 days. Fresh pesto can be found in the cheese or ...

These healthy high-protein breakfast ideas can help you jumpstart your weight loss and muscle gain. They are packed with protein to keep you fuller longer.

Nothing too exciting happening on the Malick Farm. Just plugging away and planting season in the garden and in the fields. I hope your season is going smoother than ours. We do our best and God does ...

This seasoning blend contains just four ingredients: salt, black pepper, red pepper, and granulated garlic. It’s savory and ...

Feel free to use chickpeas or any kind of canned beans, but don’t skip the fresh herbs. Warm the olive oil in a pan over medium-low heat. Add the onion and garlic and cook gently until totally ...

Snap beans, also called “green beans” or “string beans” (although most modern varieties do not have strings) are harvested when the pods contain immature seeds, and the pods are still ...

Canned baked beans are ... High-quality beans will have a smooth, uniform surface that is approximately the same size as regular beans. Green beans can be preserved by choosing strong, young ...

This dish of spicy white beans in a rich tomato sauce is a meeting of two beloved dishes — fiery Arrabbiata sauce and ...

Few things scream “spring!” like a barbecue. My ideal Sunday BBQ includes getting the whole family together in the park, handing out paper plates full of ribs, corn, slaw, and (of course) baked beans, ...