Gran Orendian Reopsado, produced by one of the oldest and still independent tequila makers in Mexico just took home the top ...

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Like with all spirits, the world of tequila is extremely varied. There are bottom-shelf, plastic-handled tequilas that seem ...

Francisco Toledo’s final artistic collaboration with Maestro Dobel Tequila merges fine art, Oaxaca’s spirit, and Mexico’s cultural heritage.

“I used to say we’re in our infancy,” said Craig Reynolds, the founding director of the California Agave Council, who first ...

We've spent the last 12 months sleeping, eating, and sailing our way around the globe in order to bring you the 29th edition ...

If you’ve heard of tequila, it might be time to introduce you to its smokier cousin, mezcal. With Cinqo de Mayo around the ...

In modern mezcal production, espadín is the most common species of agave used. Of the species grown in Oaxaca and Puebla, ...

Some city hotels are a place to crash after a long day of museum-hopping and restaurant reservations. These ones are so much ...

ANGEL'S ENVY announces the launch of its newest Cellar Collection Series, Vol. 5 Straight Rye Whiskey Finished in French Oak Extra Añejo Tequila Barrels. For the first time ever, an expression in the ...

Tequila may be the first thing that comes to mind when you think of Mexico's alcohol export, but have you heard of sotol?