Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own ...

“It's about how you cook it. People tend to overcook it, not letting it express all its potential,” says Alissa Timoshkina, whose new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe, ...

In her new cookbook, “Kapusta," Alissa Timoshkina features recipes from Eastern Europe. She says cabbage rolls, or stuffed ...

Switch up your lunch routine by making these easy hot lunch recipes which will warm you up and keep you satisfied until ...

Cabbage rolls are often made in large batches, and if you're reheating leftovers, there's one method you should avoid to ...