You may not realize it but there are many different kinds of cabbage. This unassuming cruciferous leafy green — but not ...

We may receive a commission on purchases made from links. There are numerous mistakes to avoid when cooking cabbage, such as ...

According to Les Chats Gourmet, Greeks, Romans and Egyptians first cultivated cabbages over 4,000 years ago, and today, there are many varieties of cabbage. Green cabbage and savoy cabbage are ...

Some are neutral, some are acidic. See what it says on the label. Make sure the cabbage is red. Other varieties of cabbage will not work. Mash up the red cabbage so the water you have added really ...

as these leaves protect the centre of the cabbage and help keep it moist. There are many varieties of green cabbage, with different cropping times, so some sort of green cabbage is available most ...