Heart disease is the number one cause of death in the U.S., but prioritizing heart-healthy eating today can lead to a ...

Should you really be putting salt on those greasy, fast-food French fries? Do you really need that deep-fried Oreo?

Too much sodium in the diet can cause high blood pressure, put a strain on the heart, arteries, kidneys, and brain, and lead to heart attack, stroke, dementia and kidney disease. The US Dietary ...

If you're eating peanut butter for its nutritional content, then these are some peanut butter brands you might want to stay ...

Prolonged hyperglycemia increases the risk of diabetes-related complications such as kidney disease, eye disease ... as stone-ground whole wheat bread, oatmeal, or barley; and non-starchy ...

On World Obesity Day, Hong Kong dad overweight most of his life hails power of Ozempic, and nutritional therapist lists ...

After food poisoning, start by drinking clear fluids to stay hydrated, then gradually introduce bland foods like crackers, toast, and oatmeal after about 24 ... immune systems or conditions like ...

At-home remedies like cool compresses, ice packs, topical steroids and pain medication, moisturizers, oatmeal baths ... American Academy of Dermatology. Kidney disease: 11 ways it can affect your skin ...

Chronic Kidney Disease (CKD) indicates prolonged kidney damage over three months, often undetectable until significant harm occurs. Key risk factors include diabetes, high blood pressure ...

Cystatin C is emphasized as a preferred biomarker for accurate GFR measurement in CKD assessment. SGLT2i are recommended for CKD patients, regardless of diabetes status, for kidney and ...