AMARILLO, Texas (KAMR/KCIT) –Easter is a time for various religions to celebrate the end of the Lent season, and remember the ...

The star of the show: brown sugar rubbed pork tenderloin with perfectly caramelized edges alongside creamy mac and cheese and Brussels sprouts. Photo Credit: Rona R. But we’re here to talk about that ...

But we need to talk about that pork tenderloin—the dish that has become the restaurant’s unofficial mascot and the reason why people from Baltimore, Annapolis, and even DC are willing to make the ...

This grilled pork tenderloin features a sweet and tangy glaze from yellow mustard, cherry jam, and balsamic vinegar along ...

Once the ham is prepped, mix brown sugar, Dijon mustard and your choice of liquid—bourbon for a bold depth, apple cider for a bit of tang and sweetness or just water for a more subtle finish.

Mondelez International-owned Oreo unveiled a new limited-edition cookie flavor – Chocolate Covered Pretzel – that will launch across the U.S. on May 5. Larger corporations as well as small ...

Once the ham is prepped, mix brown sugar, Dijon mustard and your choice of liquid—bourbon for a bold depth, apple cider for a bit of tang and sweetness or just water for a more subtle finish. Martha ...

I've tried hundreds of Scotch whiskies. Whenever a friend tells me they don't like peat, I steer them right to this bottle.