ChefManiac.com Introduction There’s something undeniably comforting about the smell of freshly baked bread wafting through ...

I tried butter alternatives from Country Crock, I Can't Believe It's Not Butter, Earth Balance, and Smart Balance to see ...

Panera Bread has a few pastries up its sleeve, and we wanted to test them out to see how they tasted. Most were good, and one ...

To me, Lune made perfect sense: a church of croissants in a city that knows its pastry. “Do I need to tell you how good the Lune croissant is? Probably not.” Reid is well known for her ...

Who doesn't love the smell of fresh bread? Is there a better diet-busting indulgence? Probably not. The bakery industry is a huge business that caters to people's weaknesses for tasty breads ...

Place 2 bread pieces on each bowl, and gently push them down until half- submerged but still at top of soup. Add cheese slices (or a handful of crumbles) to each bowl. Broil until melted ...

Pasteis de nata have been made in Portugal for at least 200 years. But you can find them here if you know where to look.

CONCORD, N.H. – A New Hampshire town’s attempt to force a bakery to remove or alter its painting that shows sunbeams shining down on a mountain range of doughnuts, a muffin, a cinnamon roll ...

Contrary to popular belief, people with type 2 diabetes can, in fact, eat bread — the right kinds, in moderation. As a starting point, the American Diabetes Association (ADA) advises that ...

Spread the batter into the prepared pan. Bake until a toothpick inserted in the center of the bread comes out clean, about 1 hour. Let the bread cool in the pan for 10 minutes, then turn it out ...