There’s something magical about baking bread at home — that warm, yeasty aroma filling the kitchen and the satisfaction of ...

This Irish Soda Bread is a quick bread that does not require any yeast. Instead, all of its leavening comes from baking soda ...

Joanna Gaines’ Magnolia Table cookbook is full of her family-favorite recipes that are sure to become staples in your household. One standout recipe from the cookbook is her banana ...

Brush a 9- by-5-inch loaf pan with melted butter. Pour batter into pan and sprinkle top with oats. Put the bread in the oven, ...

3. Brush a 9-by-5-by-2 1/2-inch loaf pan with melted butter. Pour batter into pan and sprinkle top with oats. Put the bread ...

Who doesn’t love delicious, buttery, cheesy garlic bread? I know I do—sometimes even more than pizza! There’s just something ...

This low-fat apple bread is naturally sweetened with applesauce and fresh Granny Smith apples, making it a great choice for breakfast or a snack. It’s soft, moist, and lightly spiced with cinnamon, ...

Preheat oven to 350 degrees. Grease a 9x5-inch loaf pan. Set aside.

1. Have on hand a large flameproof casserole, Dutch oven, or soup pot with a lid. 2. With the tip of a paring knife, prick ...

Bake for 10 minutes, then lower the oven temperature to 180ºC. Bake for another 25 minutes, until golden brown. Leave to cool ...

From hearty Irish stews to soda bread and Irish coffee, discover the heart of Irish cuisine with these 16 classic and ...

These pans can also be heated to 500 F with the knobs, while enamel-coated pots can only be heated to 425 or 450 F. Lodge dutch oven for bread range from $60 to $80 depending on what size you ...