Adjust oven rack to lowest position and heat oven to 250 degrees. Unwrap ham; discard plastic disk covering bone. Place ham in oven bag. Gather top of bag tightly so bag fits snugly around ham, tie ...

Most people love ham, and it’s hard to mess up. Since most hams are pre-cooked ... bone) removed, but the central leg bone remains intact, which makes for easier slicing. Semi-boneless, spiral ...

Honey Mustard Glazed Spiral ... to cook, and the internal temperature has reached 140 degrees, remove the ham from the oven and remove the foil. Baste the ham with the glaze until fully coated.

For some people, ham is a non-negotiable centerpiece of the holiday tablescape. Whether spiral-cut ... Most supermarket hams are already fully cooked, which means your job isn’t to roast ...