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Sprinkle the surface with the remaining 2 teaspoons sugar. Bake the cobbler for about 35 minutes, or until it is golden brown and the berries are bubbling. Serve warm with vanilla ice cream.
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Parade on MSNThe Surprising Way to Make Jiffy Cornbread Mix 10x BetterThe Surprising Way to Make Jiffy Cornbread Mix 10x Better first appeared on Parade on May 28, 2025 Grab a pair to show off ...
I call this dish a blueberry cake, but the chefs at America ... Serve it warm accompanied by ice cream. If you have leftovers, it’s also tempting at room temperature for a breakfast or midday ...
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Courtney O'Dell on MSNSkillet Blueberry CobblerThis skillet blueberry cobbler is a rustic delightful dessert with fresh juicy blueberries baked in a golden biscuit like ...
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