Steak au Poivre is a classic French dish that’s simple, elegant, and packed with bold flavor! Featuring a perfectly seared steak coated in cracked peppercorns and finished with a rich, creamy pan ...

For main course, guests had a choice of either Bistek Sushi or Grilled Apahap Fillet. The jazzed-up Bistek Sushi or Filipino Steak Sushi consisted of sushi rice balls covered with slices of ...