The Biryani Pot has arrived at Five Valleys in Stroud, serving up authentic Indian street food such as Hyderabadi biryani dishes as well as dosa, chai and delicious chutneys. Local chef Gautam Kaila ...

Biryani is a homely celebration of rice and alluring Indian spices in one dish. Our expert Indian celeb-chef's tips can apply ...

A family run business serving up delicious food from Southern India has joined the popular street food market at Five Valleys ...

Heat ghee (or oil) in a large, deep-bottomed pot. Add the sliced onions and fry until golden brown. Remove half of the fried onions and set them aside for garnishing. To the remaining onions in the ...

Hyderabad and Lucknow Biryanis stand out for their distinct flavors and cooking techniques. Hyderabad Biryani is ...

The Biryani Pot is the creation of chef Gautam Kaila who has experience of cooking in high-end kitchens in India. More recently he has been the head chef at Bath's Fine Cheese Company and the luxury ...

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Engelbrecht said that pulses were not only healthy for humans but the planet also benefitted from them because the crops ...

The Biryani Pot is the creation of chef Gautam Kaila who has experience of cooking in high end kitchens in India - more recently he has been the head chef at Bath’s Fine Cheese Company and the luxury ...

Serve this deliciously savory dish with nasi biryani or draped over steamed rice; either way, it’s a stunning meal.