Fermentation is a process that dates back thousands of years and was the first example of biotechnology in human history. The ...

"This new link between contract research and academia strengthens the understanding of food fermentations leading to new innovations and industrial application," Nizo stated in a press release.

Furthermore, knowing how microbial cell factories consume energy and how proteins are allocated to do so is crucial when working with industrial fermentations. Now, researchers have shown that it ...

It was then she learned that up to an estimated 40 percent of food is wasted before it ... What: Strella Biotechnology is an agricultural biotech startup building biosensors that can predict ...

food, and bio-materials," Kiran, chairperson of the Vision Group on Biotechnology, Government of Karnataka, said at the Bengaluru Tech Summit 2024. "Today, between synthetic biology and cell-based ...