Maryland is known for its delicious crabs from Chesapeake Bay. Take a look at the best crab houses in Maryland where you can ...

After operating for nearly 48 years, Today’s Catch seafood market in Columbia announced its closure in a Tuesday Facebook ...

Abstaining from meat in Baltimore or the greater Chesapeake region seemed to be a distinct non-hardship if you were not ...

That’s what locals have been experiencing with Cantler’s for decades—a seafood sanctuary hidden away on Mill Creek that feels ...

Jess Mayhugh is the James Beard Award-winning managing editor at Eater and Punch. Living in Baltimore, she prefers her crab cakes broiled and her Boulevardiers with rye whiskey. Ekiben: Everyone’s ...

That’s the Nick’s Fish House experience in Baltimore ... odd highlight at a seafood joint, but these crispy, caramelized beauties will convert even the most dedicated sprout-avoiders. For the ultimate ...

Owing to its idyllic perch on the harbor, you might guess that dining in Annapolis would be seafood-heavy. And you'd be right. Steamed crabs, in particular, are one of the city's specialties ...

One of Baltimore’s most well-known ingredients is blue crab, so Doyle wanted to ensure ... the Home Run Platter featuring teriyaki chicken, steamed white rice, shishito peppers, vegetable ...

One of my favorite things about the state and its largest city, Baltimore ... best attractions in the state, including an amusement park with some famous dark rides, an outpost of the popular Ripley's ...