Golden brown outside and sweet and fruity inside, these fried apple pies are perfect hand-held treats. Take them to picnics ...

Learn how to make my Apple Pie Crescent Rolls featuring flaky dough filled with cinnamon-spiced apples for an easy treat.

Pour the filling into a premade or purchased graham cracker crust. Bake and remove from the oven to cool. Once cooled, chill the pie in the fridge for at least 2 hours.

New York's Pie Bake-Off with this clever pie. The challenge was to use a local ingredient, so they chose apple cider and developed this delicious combination of cream pie and apple pie.

Chicken sandwiches, french dip sandwiches, apple pie pancakes and more food that our reporters raved about this month.

You’ll want to plan ahead to make some of our highly rated make-ahead lunch recipes, which take no more than three simple ...

Apple cider vinegar adds a little zing to the sweet-yet-tart filling ... The full recipe is further below: Store leftover apple pie bars in an airtight container at room temperature for up to two days ...

This pie gets its intensely apple-y flavor from macerating the apples ... her "Rose's Sugar Bible" won the Jacob's Creek World Food Award for Best Food article.

I tasted and ranked the Signature Creations ice cream flavors at my local Cold Stone Creamery. Some were too sweet, but ...