My air fryer has officially earned a permanent spot on my kitchen counter. When the weather's hot and I'd rather be outside ...

Chicken breast doesn't need to be dry and stringy! Sharing some juicy bits of knowledge and technique, professional chef Frank Proto teaches you how to make a perfectly succulent chicken breast on ...

I love one-dish dinners because my least favorite part about spending time in the kitchen in the cleanup. That's why this ...

Place the chicken, skin side up, on the cooler side and cook for 45 minutes, or until the internal temperature of the breast ...

In other words, there’s a reason I always keep chicken thighs stocked in my freezer — there are so many recipes where they slide in perfectly. Here are some of the favorites from Eater ...

You can grab the full recipe via Diane's Instagram post (and get details on ordering her new cookbook, You Got This!), but here's the gist. Bake the chicken at a high temp (450°) to lock in those ...

Hello, my friends! Here we are together again on the Wilderness Cooking mashed potato recipe with the best chicken cutlet. Donald Trump authorizes U.S. military to take control of land on southern ...

Everyone has their food weaknesses, and meatballs are one of mine. These baked chicken and ricotta meatballs are lighter than their beefy counterparts and don't require a lot of work. Baking skips ...

To mark the anniversary, here are 50 of our best ... recipes to your Recipe Box. Don’t have an account? You can sign up for a free one here. Classics old and new 1. Buttermilk-Brined Roast ...

I'm talking about Cornell chicken, an iconic summer grill recipe based on food science and developed by inventor and Cornell University food and poultry professor Dr. Robert C. Baker. Best Place ...