Hamburger Steak Diane Ingredients 1 ½ pound ground beef 2 Tablespoons Chef Politte Steak and Chop Seasoning 4 Tablespoons butter 1 package or 1-pound sliced mushrooms of your choice 1 cup beef broth 1 ...

Clean the pan for use in finishing the Salisbury steak. Melt 2 tablespoons of butter over medium-high heat in the cleaned pan ...

Soak the cut potatoes in cold water for 30–60 minutes. Drain and pat dry completely. Heat the beef tallow in a heavy pot or ...

Rouladen is a traditional German dish made from beef rolled with bacon, onion, and pickles. It is simple to prepare, requiring just a few ingredients. The beef is pounded thin, seasoned with salt and ...

We've compiled a list of five of the best pubs, cafes and restaurants for a Sunday roast with the family in South Essex this ...

Stroganoff is a classic comfort dish that takes on a lighter twist when you make it with chicken instead of beef. Chicken is ...

Some weekends it’s pizzas on the grill, others it’s ham and cheese sliders, usually followed by a campfire with s’mores or ...

My Cat Tried Bobby Flay's New Gourmet Cat Food—But Did She Give It the Paws-Up? first appeared on Parade Pets on May 23, 2025 ...

London saw a boom in ramen shops, which then spread out across the UK, bringing us Japan’s intense way with thin noodles and ...

Boulder Tap House specializes in Midwest favorites such as cheese curds, totchos topped with grilled chicken or pork carnitas ...

The Surf & Turf Burger at The Catch in Gulf Shores is stacked with beef and grilled shrimp. And because that might not be ...