The village of Nabouono in Udu, Macuata, has seen significant progress in cattle grazing as an alternative to harvesting sea turtles. Two years ago, the Turtle Trade and Use Survey identified the ...

As the world races to curb climate change, scientists are taking aim at cows, a surprisingly potent source of greenhouse gases. Science correspondent Miles O’Brien traveled from California to Mexico ...

We are facing a future where water scarcity, temperatures, and costs will undoubtedly continue to increase. In order to continue beef production, the health and well-being of the land utilized ...

Fenceless barriers like virtual fence collars allow farmers to manage wireless perimeters and move livestock through an app ...

“Dad, you ready to start?” Ryan Bundy said to his father, 77-year-old rancher and activist Cliven Bundy. Minutes later, about ...

We felt that we were the last voice to take a position with the park to represent agriculture, pastoral agriculture, food production." ...

OLATHE, Colorado - The first report was filed just before Thanksgiving. Twenty-nine cows and calves, a rancher told a state ...

Progressive Grocer in conversation with Dr. Kirsten Nickles, sustainability and animal care scientist at Certified Angus Beef ...

The 170,000-acre Upper Green River Allotment, located on the Bridger-Teton National Forest in Wyoming, is the largest grazing ...

Egg prices have been dropping, and a Texas A&M AgriLife Extension expert believes a continued downward trend should follow the Easter holiday.

The U.S. Meat Export Federation, along with representatives from Agri Beef and the Idaho Beef Council, hosted the delegates.