There is an overwhelming amount of evidence showing the reason for its failure is overgrazing from cattle on BLM-subsidized ...
Written grazing management maximizes benefits, but adoption lags. Understanding why and how the industry can accelerate ...
Kaitlynn Glover is the Executive Director of the Public Lands Council (PLC) and works on natural resources for the National ...
Rare Welsh cattle whose heritage date back more than 1,000 years are at risk of dying out.
The breed has been added to the Rare Breeds Survival Trust’s watchlist for priority action to conserve the animals.
R-CALF USA welcomes the 25% tariffs on Canadian and Mexican beef and cattle — and we want more. Here’s why: For decades now ...
Campaigners have raised concerns over the future of the Ancient Cattle of Wales, after the rare native breed continues to see ...
Anthropocene Magazine on MSN6d
Researchers tested the claim that grass-fed beef is better for the climate—and found it wantingIn fact, they found that per kilogram of beef, pasture-raised cattle are generally more carbon-intensive than cows raised in ...
Grass-fed beef is as bad for the planet as industrial farming, and significantly more carbon-intensive than plant proteins, a ...
Consumers relate to narratives, and the cattle industry had an abundance of powerful stories to tell—about the dedication of farmers, the sustainability of grazing practices, and the care taken in ...
Farming Life on MSN12h
Fat cows and bulls selling to £3040 at Kilrea MartA super entry of 370 calves and weanlings on Thursday 20th March at Kilrea Mart which met with an outstanding trade for all ...
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