Remove from the heat and set aside. When the beef has finished marinating, bring a large pot of salted water to a boil. Add the chow mein noodles and cook according to package directions.

Toss together flash-fried sirloin strips, crunchy veg and ginger with a quick oyster and soy sauce dressing for a delicious chow mein ... Cook the noodles following the pack instructions and ...

1. Cook the noodles following packet directions. Drain well, then set them aside. 2. Meanwhile, combine the cornflour and soy sauce in a small jug. Add the oyster sauce, shao hsing, beef stock ...

Having trouble finding Fall River's famous Hoo-Mee Chow Mein? It's not just you. Even restaurants are having trouble getting ...

Make Ahead: The sauce can be made up to three days in advance and stored in a sealed container in your fridge.