These soft and chewy homemade Bavarian pretzels come with a savory beer cheese for optimal dipping and dunking.

My cinnamon sugar soft pretzels have a chewy, golden-brown crust and a soft, pillowy center. Fresh from the oven, they’re coated in buttery cinnamon sugar, making them completely irresistible. Making ...

mahogany brown crust just like a properly boiled and baked soft pretzel. Notable for its signature slightly bitter twang, this focaccia is best served with tangy whole stone ground mustard.

Simply combine all dry ingredients (bread flour or all-purpose flour, a little bit of powdered sugar, active dry yeast and salt ... While the Bavarian pretzel is perhaps the most famous ...

These pretzel bites are a perfect salty, sweet snack and can be made with a variety of other fillings. In a bowl of a stand mixer, combine warm water, butter, sugar and yeast. Mix with the dough hook ...

So on a recent Sunday when my kids were out of the house, I decided it was time to whip up some homemade pretzel challah rolls ... In a small bowl, place the yeast, ½ teaspoon sugar and lukewarm ...