Take my recipe for Grilled Salmon Sandwiches as an easy - yet thoroughly delicious - example. I begin with skinless salmon fillets, though you could use any other fresh fillets you like.

Divide the salmon among the 4 bread slices, placing it on top of the cheese mixture. Top each with a slice of the remaining bread. Using half of the butter, spread the top side of each sandwich ...

1. For salmon, heat grill or broiler. Place salmon in a self-sealing plastic bag with tamari sauce and ginger. Marinate 10 minutes turning once during that time. Spray one side of each bread slice ...