News

When tested on their own and in mice, these bacterial strains from the human microbiome show promise in accumulating PFAS ...
A new study suggests that boosting the production of a compound made by gut bacteria—produced during the fermentation of dietary fibers—could help reduce symptoms of Alzheimer’s disease ...
Beans are making headlines for their health perks in a new study. Find out how a daily cup could impact your cholesterol, inflammation, and overall wellness.
I’ve endured numerous rounds of radiation and taken thousands of pills—but CAR-T is the most effective therapy I’ve completed ...
First, a quick refresher on freezing: The super-cold temp—freezers should be set to zero degrees Fahrenheit or lower—stalls the growth of bacteria and other organisms.
When it comes to picking the healthiest cereal options, ancient grain in cereal have been stealing the spotlight lately. But ...
The region’s rapid growth — driven by poultry farms, marijuana farming, and a tourism boom in Hochatown — is putting pressure ...
Technically a fruit, but commonly treated as a vegetable, cucumbers are a cool, crisp addition to your raw veggie lineup.
The cost of having paper towels in the kitchen can really add up, both for a woman's wallet and the amount of waste that they ...
Discover 15 water-rich foods that boost hydration naturally. Learn how fruits and vegetables can meet your daily fluid needs ...