Lightly beat 1 egg with water. Brush top of pastry squares with egg wash; place 2 pieces (1 slice) bacon on each square. Bake until pastry is puffed and golden brown and bacon is cooked through ...
4. Spoon about 1/2 teaspoon each cheese and bacon onto each pastry. Bake for 5 minutes or until the cheese is melted. Remove the pastries from the baking sheets and let cool on wire racks for 10 ...
Cheese straws are in my top ten all-time favourite recipes and are easy to make. For a little extra spice, sprinkle on some paprika or cayenne. Line a baking tray with greaseproof paper.
Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...
Stir in the cooled bacon mixture. When you are ready to assemble the pie, roll out two-thirds of the pastry and use it to line the cake tin. Roll out the remaining pastry ready to form the lid.
Cut a standard-size bought pastry sheet into 4 quarters or use the ... of grated tasty cheese into the base and snip a rasher of bacon (I like streaky) into the pie. Break one egg into this.
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