also known as flan pâtissier or homemade pastry flan. This French delicacy, with its perfect combination of creamy texture and flaky base, is one of the most traditional and beloved French pastry and ...

Here on Entre Nous, we've profiled several pastry chefs who are making their mark in France. Our latest guest, however, is a French pâtissier who is making a splash overseas. Antonin Simon ...

While French pastries and deserts may not be part of traditional Kiwi culture, but Sonia and husband Laurent are doing their best to educate local palates to the French patisserie experience ...

ONKI Bakery fuses Asian flavors with classic French pastry techniques. The name means “warmth” in Korean, representing the love and comfort Lee aims to bake into each pastry. “My goal is ...

but isn’t good enough to make the French La Liste ranking of the world’s best pastries. Picture: Keryn Stevens Perhaps, he muses, the oversight is due to the bizarre thing Banana Boogie does ...