On a crisp spring afternoon, nearly a hundred tea lovers from around the world gathered not in a traditional teahouse, but on the windswept peak of the Grindelwald-First mountain in Switzerland’s ...

Long Beach City College’s Basic Needs program and the Community Advancing Student Achievement (CASA) program introduced students to Japanese recipes, teaching students how to make fried rice and ...

If your rice always comes out bland, this is the easy method you need to transform it into so much more than a boring and ...

The Port of Chicago on the far South Side is planning around $200 million in investment over the new few years.

The Phat Slab Sandwich is barbecue jackfruit ribs dressed with vegan mayo, pickles, tomatoes, mustard, ketchup, lettuce and ...

I taught cooking classes for years, and one of the best things about the job was studying cuisines from around the world so I could teach students how to make their favorite international dishes at ...

Jasmine rice is primarily grown in Southeast Asia, making it a staple in Thai, Vietnamese, and other Southeast Asian cuisines. Basmati rice is primarily grown in India, Pakistan, ...

Diptyque has a massive inventory of fragrance products – I'm talking perfumes, hair mists, solid perfumes, body care, and of course, candles. For the sake of simplicity, let's stick to the traditional ...

With a bouquet of creamy tuberose, orange blossom, and jasmine, Do Son is one of the most romantic scents money can buy. It's inspired by childhood summers spent in Vietnam's Halong Bay, and you can ...

Well, the answer to this lies in the distinctive aromatic flavor, which has a subtle floral aroma, soft texture, and sticky texture when cooked. There are two types of Jasmine rice: white Jasmine ...

The dish starts by vigorously washing jasmine rice to remove all the starch ... in water for at least two hours to imbue their aroma. Even the process of soaking the flowers is very intentional.