With a protein content of 65% to 70%, spirulina might just be the superfood of the future. Now, one startup has discovered how to transform it into a smoked salmon alternative with a realistic texture ...

Proper nutrition lays the foundation for strong fish health, consistent growth, and reliable aquaculture performance. Without the right balance of nutrients, fish are more likely to suffer from ...

We set out to build the ultimate micro aquarium—starting with a net and a search for wild fish! From local streams to ...

Fish Shop, Scotland’s seafood showpiece that counts the King Charles III as a customer, makes a big stateside splash along ...

You might have ended up watching people eat goldfish for fun as a prank, but have you ever thought of probing into this bizarre habit of eating a goldfish as one of the regularly eaten food items?

Montreal, Quebec-based Canadian biotech firm EVAH Corporation has secured a U.S. patent for Barracuda, its new in-feed sea ...

A shimmery deep-sea creature measuring almost 5 feet mysteriously washed ashore on an Oregon beach. Now, researchers get a ...

The US Food and Drug Administration (FDA) has approved a new antibiotic, PAQFLOR, for use with finfish. PAQFLOR, a ...

A mysterious and rather unusual-looking fish with some very interesting stomach contents washed ashore at the beach in Seaside this week. According to the Seaside ...