One of the greatest logistical challenges faced by ancient Greek armies was ensuring that soldiers had access to adequate ...

Thick toasted pita bread, with oregano-infused chunks of chicken stripped off skewers, dijon mustard, zesty lemon and ...

Discover the top plant-based dining spots across Mykonos, Crete, Santorini, and more of the stunning Greek islands.

Cyprus, the island known for its lovely beaches and ancient ruins, is one of the few divided countries in the world, offering ...

It’s ironic that it took the approval of a foreign emperor who had just conquered Napoleon to restore luxury status to ...

Discover why traditional cooking methods like fermentation and nose-to-tail eating are replacing modern food trends.

In the early Bronze Age, a piece of bread was buried beneath the threshold of a newly built house in what is today central ...

A 5,000-year-old bread discovered in central Turkey has been recreated by archaeologists and bakers using ancient grains and ...

The Iraqi-American artist’s work has been brought into dialogue with ancient artefacts in a first for the Athens-based museum ...

Ancient Athens was a vibrant and dynamic society, famous for producing great works of art, philosophy, and culture.