Many patent applicants currently face difficulty in obtaining antibody claims because of written description and enablement ...

UT researchers have created an alternative to Edman degradation for protein sequencing using bases instead of acid ...

In a study published in Angewandte Chemie International Edition, a research team integrated activity-based protein profiling ...

An international collaboration between four scientists from Mainz, Valencia, Madrid, and Zurich has published new research in ...

In a new study of people with long-term vegan diets, most ate an adequate amount of total daily protein, but a significant proportion did not meet required levels of the amino acids lysine and leucine ...

The protein's amino acids interact with battery materials to enhance lithium-ion mobility and reduce the shuttle effect.

Researchers have demonstrated a way to use corn protein to improve the performance of lithium-sulfur batteries, a finding that holds promise for expanding the use of the high-energy, lighter-weight ...

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Research in mice showed limited intakes of one particular essential amino acid can slow the impacts of aging and even lengthen their lifespan. Scientists now wonder if these findings could help people ...

Essential amino acids are vital nutrients that the body cannot produce on its own and must be obtained from protein-rich foods to support growth, repair, and overall well-being. Non-essential amino ...

Among various elution buffers tested, amino acids with non-polar or polar uncharged side chains—such as leucine, glycine, and serine—exhibited the most effective pH transition, resulting in 0.5–2.9 ...