If you're after a creamy vegan pasta sauce with great texture and flavor, you'll want to skip this one. It's the worst ...

Besides being made with quality ingredients, this chef-favorite offers the most unique, sauce-cradling shapes.

For those who march to the beat of a different culinary drum, the 100% butter and garlic sauce is unapologetically rich and fragrant – the kind of sauce that announces itself to the entire restaurant ...

Stop draining the best part of your pasta dinner — pasta water is the secret to better sauces, more flavor and even non-food ...

Italians call fettuccine Alfredo "tourist food," but there is a dish they actually eat lurking behind the Americanized ...

Here are five weird vegetable sauce recipes to revamp your pasta experience with something new. Cauliflower makes for an ...

If you're looking to host your very own dinner party, then these 20 beginner-friendly recipes are the perfect place to start.

We set out to find the best store-bought Alfredo sauce. Our top choice was not too salty, not too thick, and not too creamy.

On this episode of Food People, comedian Matteo Lane discussed his new book, traveling to Rome, and more.

A cube or two of frozen spinach equates to roughly one or two servings, and will provide the same taste and texture. You can just pop them straight into an Alfredo or marinara sauce, cook until ...

This sauce is bright and herbaceous with just enough heat to keep you coming back for another bite. Red pepper flakes lend a tingling heat to this sauce that doubles as a spicy, herby tomato base ...