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Saccharomyces cerevisiae, commonly known as baker's or brewer's yeast, is one of the most studied microorganisms in the realm of fermentation technology. This species of yeast has been utilized for ...
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Daily Maverick on MSNBrewed brilliance: the surprising role of beer in the rise of Sumerian societyThe oldest reference in the first known writing — cuneiform — was not about gods or kings, but about beer. Lots of it. It was ...
On taste, Yerevan Brandy's products rival some of the world's most respected grape spirits.
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