The pre-soaked potato slices will crisp up to a gorgeous, golden-brown hue in about 15 minutes. Air-fryer recipes can whip up ...

My air fryer has officially earned a permanent spot on my kitchen counter. When the weather's hot and I'd rather be outside ...

While it might be tempting to toss the whole batch of potatoes in the basket at once, refrain if you want crispy fries. When slices overlap in the air fryer, they steam instead of crisp.

This recipe includes air frying sliced vegetables and ... home with nothing more than russet potatoes, salt, and a couple of tablespoons of oil in an air fryer. Frying chicken in an air fryer ...

Thinly sliced potatoes are soaked ... get a decadent upgrade with a delicious filling of cheese and bacon. Air fry the potatoes until tender, then mix the scooped-out flesh with cheddar cheese ...

Cut potatoes in half lengthwise, then into ¼-inch slices. Cut the slices into ¼-inch sticks. Place in a medium bowl. Preheat air fryer to 375 degrees. Toss potatoes with olive oil, paprika ...

5. Carefully flip the potatoes so the cut side is now facing up. 6. Place back in the air fryer for another 5 mins at 180C. 7. Remove from the device and serve. 1. Slice the potatoes into very ...

place the potatoes in the air fryer basket. Let them cook for about 40 to 50 minutes, depending on the size of the potato. Once perfectly cooked, slice the potatoes open, add 1 tablespoon of ...

Few foods are more versatile than the humble potato, which has endless cooking possibilities. Britons are big fans of crispy roast potatoes, chunky chips, and creamy mash, but the dauphinoise kind ...

slice the potatoes into very thin slices. Thin slices will help them become nice and crisp in your air fryer. Place the ...

Drain and pat dry thoroughly. 3. Season: toss the potato slices with olive oil, salt, and black pepper. 4. Air fry: preheat the air fryer to 180C. Place the potato slices in the air fryer basket in a ...