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Multi-scale phenotyping is revolutionizing agriculture by decoding the "language" of plants from cells to ecosystems. With AI ...
Plant tissue culture technology stands at the forefront of agricultural biotechnology, offering remarkable capabilities for advancing plant research through ...
For decades, UC Davis stood tall among the world's giants in agricultural research. All that changed in a few short as the Trump administration froze funds, closed down labs and shut out scientists' ...
For those of us who consume too much processed food in our diet, which are often low in fiber or lacking fiber entirely, ...
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Can we eat raw flax seeds? Let’s find outA study, published in the journal Biocatalysis and Agricultural Biotechnology, states that cyanogenic glycosides may pose a ...
Sweeping funding cuts threaten to undermine the innovation that has been a central part of US economic strength for decades ...
Discover the fascinating world of nitrogen, from knuckle-cracking to agriculture, and the urgent need to address nitrous ...
Researchers have made what they say is a breakthrough in cultivated meat after they successfully produced nugget-sized pieces of chicken in a lab. By ...
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