The Australian Research Council Training Centre for Innovative Wine Production and ‡ School of Agriculture, Food and Wine, The University of Adelaide, PMB 1, Glen Osmond, South Australia 5064, ...

Automation is becoming more common in U.S. agriculture. University of Minnesota Precision Agriculture Center director Yuxin ...

Modern agriculture or agricultural intensification faces a triple challenge: meeting growing food demands with less fossil ...

† Department of Molecular Life Science and Institute of Natural Sciences, Yeungnam University, Gyongsan 712-749, Korea ‡ Department of Food Science and Nutrition, Kyungpook National University, Daegu ...

Cannabis has been a globally important crop for millennia. While best known today as marijuana for its psychoactive ...

Cannabis has been a globally important crop for millennia. While best known today as marijuana for its psychoactive ...

A research team led by Prof. Xu Cao from the Institute of Genetics and Developmental Biology (IGDB) of the Chinese Academy of ...

Despite policy and market challenges, it’s been a busy year for the Irish bio-based economy. Stephen Robb outlines the main ...

The study showed that exposure to biopesticide fungi might lead to the evolution of resistance, just as with synthetic pesticides, and builds on previous findings that indicated new approaches are ...